Andrei Hagiu, Bruno Jullien, and Julian Wright, “Creating platforms by hosting rivals”, Management Science, vol. 66, n. 7, July 2020, pp. 2801–3294.
Marcel Boyer, “Competition, Open Social Democracy, and the COVID-19 Pandemic”, Concurrences Review, n. 2: “Competition Law review”, May 2020, pp. 33–38.
Marcel Boyer, Anne Catherine Faye, E. Gravel, and Rachidi Kotchoni, “Guiding Principles in Setting Cartel Sanctions”, Concurrences Review, n. 3, May 2020, 6 pages.
Céline Bonnet, C. Trachtman, M. Van Dop, and Sofia B. Villas-Boas, “Food Markets’ Structural Empirical Analysis: A Review of Methods and Topics”, European Review of Agricultural Economics, vol. 47, n. 2, April 2020, pp. 819–847.
Pierre Dubois, Paulo Albuquerque, Oliver Allais, Céline Bonnet, Patrice Bertail, P. Compris, Saadi Lahlou, Nathalie Rigal, Bernard Ruffieux, and Pierre Chandon, “Effects of front-of-pack labels on the nutritional quality of supermarket food purchases: evidence from a large-scale randomized controlled trial”, Journal of the Academy of Marketing Science, April 2020.
Céline Bonnet, and Jan Philip Schain, “An Empirical Analysis of Mergers: Efficiency Gains and Impact on Consumer Prices”, Journal of Competition Law and Economics, vol. 16, n. 1, March 2020, pp. 1–35.
Hanna Halaburda, Bruno Jullien, and Yaron Yehezkel, “Dynamic competition with network externalities: how history matters”, The RAND Journal of Economics, vol. 51, March 2020, pp. 3–31.
Nicolas Dupuis, Marc Ivaldi, and Jérôme Pouyet, “A Welfare Assessment of Revenue Management Systems”, The Review of Network Economics, vol. 19, n. 1, March 2020, pp. 1–41.
Marcel Boyer, “Putting CEO Pay in Perspective”, Intelligence Memos, February 2020.