Industrial organization

Christophe Bontemps, and Valérie Orozco, “Toward a FAIR Reproducible Research”, in Advances in Contemporary Statistics and Econometrics, Abdelaati Daouia, and Anne Ruiz-Gazen (eds.), 2021.

Marcel Boyer, “CEO Pay in Perspective”, Journal of Leadership, Accountability and Ethics, vol. 18, n. 3, 2021, pp. 36–73.

Bruno Jullien, and Wilfried Sand-Zantman, “The Economics of Platforms: A Theory Guide for Competition Policy”, Information Economics and Policy, vol. 54, n. 100880, 2021.

Christian Helmers, Yassine Lefouili, Brian Love, and Luke McDonagh, “The Effect of Fee Shifting On Litigation: Evidence from a Policy Innovation in Intermediate Cost Shifting”, American Law and Economics Review, vol. 23, n. 1, 2021, pp. 56–99.

Olivier De Groote, and Koen Declercq, “Tracking and specialization of high schools: Heterogeneous effects of school choice”, Journal of Applied Econometrics, vol. 36, n. 7, 2021, pp. 898–916.

Andrea Mantovani, Claudio Piga, and Carlo Reggiani, “Online platform price parity clauses: Evidence from the EU Booking.com case”, European Economic Review, vol. 131, n. 103625, January 2021.

Claude Crampes, and Thomas-Olivier Léautier, “White certificates and competition”, Competition Law Review, n. 1-2021: “Law & Economics | Concurrences”, 2021, pp. 66–74.

Vincenzo Carrieri, Leonardo Madio, and Francesco Principe, “Do-It-Yourself medicine? The impact of light cannabis liberalization on prescription drugs”, Journal of Health Economics, n. 102371, December 2020.

Valérie Orozco, Christophe Bontemps, Elise Maigné, V. Piguet, A. Hofstetter, Anne Lacroix, F. Levert, and J.M Rousselle, “How to make a pie: reproducible research for empirical economics and econometrics”, Journal of Economic Surveys, vol. 34, n. 5, December 2020, pp. 1134–1169.

Céline Bonnet, Zohra Bouamra-Mechemache, Vincent Réquillart, and Nicolas Treich, “Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare”, Food Policy, vol. 97, n. 101847, December 2020.